Madrid's Iconic Bite: La Campana's Calamari Sandwich
Bocadillo de calamares
Stepping off the bustling Plaza Mayor and into the labyrinthine alleys of Madrid, one quickly discovers that some of the city's most authentic treasures are tucked away in plain sight, often heralded by the scent of frying calamari and the cheerful din of conversation. My recent pilgrimage led me directly to La Campana, a name whispered with reverence among locals and seasoned travellers alike, primarily for one iconic creation: the bocadillo de calamares.
Nestled snugly in one of those charming, narrow streets that fan out from the grand Plaza Mayor, La Campana isn't a place of grandiosity or polished pretence, but rather one of vibrant, unpretentious energy. The interior, though inherently small and perpetually bustling, immediately charmed me. The decor, a comforting blend of classic Spanish bar aesthetics – perhaps a few well-worn wooden tables, tiled walls, and the ever-present aroma of delicious frying – felt authentic and inviting. It provided a perfect backdrop to the lively symphony of clattering plates, animated chatter, and the tantalising sizzling sounds emanating from the kitchen. It’s undeniably a bar with a distinctive character, a place where you don't just eat, but truly feel the authentic pulse of Madrid. As one reviewer aptly put it, it's "a small, traditional place, but it is worth a visit," emphasising its genuine charm over spaciousness. Indeed, its compact size only amplified its cosy, lived-in appeal, fostering a sense of community among patrons. Another visitor remarked on its "great atmosphere" and its status as a "great spot for a quick bite," sentiments I wholeheartedly echo.
And then, there was the sandwich. The legendary calamari sandwich. For just over four euros – a remarkable value in the heart of a major European capital – you're handed what can only be described as a masterpiece of simplicity. It's a symphony of textures and flavours: crispy, golden-fried calamari, perfectly seasoned with just the right touch of salt, nestled within a fresh, wonderfully crusty baguette. The first bite was a revelation, a moment of pure culinary bliss. The tender, yielding chew of the squid contrasted beautifully with the delicate crunch of its exterior, all harmonising perfectly with the soft, slightly chewy bread. It's a testament to how humble ingredients, when prepared with mastery and a deep understanding of tradition, can achieve culinary transcendence. It's easy to see why it's consistently praised as "one of the best calamari sandwiches" and why so many, including myself, "highly recommend it." The sheer delight on people's faces as they savoured each bite was infectious. To experience the authentic atmosphere and a coveted seat, I joined the line that often forms to grab a table inside – a small wait (about 15 minutes or so) that is undeniably part of the experience. For those in a hurry, there's also the highly convenient option of ordering your sandwich for takeout directly from the street-facing counter, allowing for quick enjoyment on the go. After all, it's the best calamari sandwich in Madrid to be eaten right on a bustling spot, perfectly capturing the spirit of casual Madrid dining.
Beyond the star attraction, we also ventured to try their patatas bravas. While the calamari sandwich soared to dizzying heights, the bravas were, well, just okay. They served their purpose, offering a familiar, comforting side that cleansed the palate between bites of the glorious sandwich. However, they lacked that certain spark, that bold, fiery kick from a truly piquant sauce, and the perfect crispy-on-the-outside, fluffy-on-the-inside texture that truly exceptional bravas possess. They didn't detract from the overall experience, but they certainly didn't compete with the magnetic allure of the main event. In the words of another review, "The 'Bocadillo de Calamares' is amazing, the 'Patatas Bravas' are just average." This sentiment perfectly encapsulates my impression.
In a city brimming with countless culinary delights, from Michelin-starred establishments to hidden tapas bars, La Campana stands out not just for its incredible affordability or its supremely convenient location, but for its unwavering dedication to a single, beloved dish. It embodies the very spirit of Madrid: lively, authentic, and utterly delicious in its simplicity. It's more than just a quick bite; it's a quintessential Madrid experience, a slice of local life that is vibrant, bustling, and immensely satisfying. It truly is a must-visit for anyone seeking an unpretentious, genuinely local gastronomic adventure.
I miss the free tapas whenever you order a beer in Madrid. This brings back wonderful memories!